<<Disclaimer: Verify this information before applying it to your situation.>>

After receiving a message on this list regarding college dining, I  
decided to forward information to dining services at NYU where my  
daughter is a freshman.  Thought there might be interest in their  
very positive response!!
Jane Oswaks

Begin forwarded message:

> From: Owen Moore <[log in to unmask]>
> Date: February 13, 2008 7:44:12 PM PST
> To: Jane Oswaks <[log in to unmask]>
> Cc: [log in to unmask]
> Subject: Re: Gluten free dining: BVGIG - COLLEGE STUDENTS
>
> Ms. Oswaks,
> Thank you for the article and the note. We actually have  
> nutritional Kiosks at all of our dining locations and we should be  
> able to program them to identify gluten free products.
>
> We will research this immediately.
>
> Owen Moore
> New York University
> 244 Greene Street, 713
> NY, NY 10003
> Office 212-995-3121
> Cell 917-414-8846
>
> ----- Original Message -----
> From: Jane Oswaks <[log in to unmask]>
> Date: Tuesday, February 12, 2008 1:21 pm
> Subject: Gluten free dining: BVGIG - COLLEGE STUDENTS
> To: [log in to unmask]
>
>
>> As the parent of a Celiac freshman at NYU who has been on a gluten
>> free diet since she was 15 months old I want to commend your
>> excellent and healthy Hayden Dining Hall.  In fact, our daughter was
>>
>> one of the students on the December FoxTV healthy campus eating news
>>
>> piece talking about her mixed vegetable, hummus and tofu meal!
>> However, can you go one step further and have specific gluten free
>> options?  Why can't NYU beat out Columbia University to be No.1 on
>> this list?!!  Gluten intolerance/celiac disease is more prevalent
>> than once thought.  She has never had a problem eating there, but,
>> why not offer specific gluten free options.
>>
>> Thought the attached would be interesting to read.
>> http://www.bvgig.com/14.html
>>
>> Many thanks!
>> Jane Oswaks (Molly Oswaks, class of 2011)


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