<<Disclaimer: Verify this information before applying it to your situation.>>

In his book, "No BS," author Dan Kennedy mentions the best way for a business 
to tell folks about their products is through testimonials. Here's one for 
you to read:



"The pizza crusts arrived today. I am so excited! I love the size, they are 
perfect. I also love the fact that I can order gluten free baked things online 
have them delivered! I was in Rochester for a week…and was told…from a 
nutritionist at Mayo Clinic. My partner made an awe inspiring pizza, using really 
great toppings. THE CRUST WAS REALLY GREAT! We took one of the sugar cookies and 
made crumbs with gluten free ginger snaps & turned the mixture into a great 
crust for a key lime pie. Holly, you have created a gold mine for individuals 
with Celiac. As I navigate the nuances of this diet I am thrilled to have 
discovered your baked goods. I have been told over and over again, how hard this 
diet is. Quite frankly, I am not finding that to be the case at all, in part to 
the dedication and passion of individuals like you. Keep up the good work and 
I look forward to placing another order soon."  -CT in St. Paul, MN

FYI - Folks have also told Holly, owner of The Silly Yak Bakery, they use the 
pizza crusts to make Sandwich Wraps!

So check out her GF Bake Schedule for the remainder of October:
       www.sillyyakbakery.com/glutenfree.html

Remember when you order the GF Cinnamon Swirl, ask for the recipe for 
Double-decker French Toast with a layer of bananas in between.

Thanks,

Mike in Madison
for The Silly Yak Bakery
608.833.5965
www.sillyyakbakery.com/glutenfree.html
e-mail: [log in to unmask]

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