<<Disclaimer: Verify this information before applying it to your situation.>>

Susan asked about turkey stuffing.  Since stuffing is not something I want
to spend my calories on, I make regular bread stuffing, or let someone else
make it, but bake it in a casserole, and not in the bird.  Then I can eat
the bird, no problem, and they can eat the stuffing with gravy.  Make sure
you buy a turkey without any additives, some are injected with commercial
flavorings which are suspect.  I buy kosher turkeys which are more
expensive but definitely pure.  A fresh turkey rather than frozen is also
likely to be ok, check with the butcher where you buy it to make sure it
has no additives.

Since I always supply the turkey, I usually let someone else make the
stuffing.

Ellen Switkes
Oakland, Ca