<<Disclaimer: Verify this information before applying it to your situation.>>

I'm sorry for causing any confusion.  This was forwarded to me after I
posted that Annatto is probably not safe.  It doesn't seem to bother me and
I will consider it "safe" until I get a reaction from something.

Suzanne

>Happy Eating!  Sidona
>
>Date: Mon, 02 Nov 1998 21:50:09 -0800
>From: Scott Adams <[log in to unmask]>
>
>Recent research done by Jim Lyles of the Celiac Listserv failed to turn up
>any process for making annatto that would include any gluten-containing grain.
>
>Scott
>
>At 08:35 PM 11/1/98 -0800, you wrote:
>>I must have missed something.  When did you take Annatto Color off of
>>the forbidden list?  I guess I should've looked at your list more
>>often.  My son has celiac, and I've been buying special butter for him
>>and not letting him have microwave popcorn because of the annatto.  Now
>>I see that annatto is on your safe list, with no asterisk for
>>precaution.
>>
>>Thank you for any light you can shed.  Sidona Ryan
>>
>
>Scott Adams - San Francisco, USA
>Celiac Support Page:
>http://www.celiac.com/