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Subject:	Something New: Gluten-free flour mix without added starch. Take Two
From:	Victor Dolcourt <[log in to unmask]>
Reply To:	Victor Dolcourt <[log in to unmask]>
Date:	Mon, 28 Nov 2016 04:31:03 +0000
Content-Type:	text/plain
Parts/Attachments:	text/plain (24 lines)

<<Disclaimer: Verify this information before applying it to your situation.>>

Dear List Mates,


A week ago I tested a new, whole grain bread mix from Jovial that contains no added starch-just whole grain flour. This time my test is for the other Jovial bread mix that is termed "ancient grains" and is mostly whole grain. It is just the organic corn flour that is not whole grain. There is no added starch.


What is the result? The bread from Jovial No. 01 and No. 02 are very different-kind of like the difference between a quality white bread and a like quality dark bread. This time the test was for the light colored loaf, and it is quite excellent as well.

If you'd like to find out more, please navigate to this page:
http://bit.ly/GFBake 

Look for "Blog" in the center of the page, and click though. There are no viruses either in the link or the website.

Please let me know if you have questions or comments. I'll be happy to answer. (And if you represent a company, please don't ask me to promote or review your product.)

Vic 

Sunnyvale, CA

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