CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Sue Newell <[log in to unmask]>
Reply To:
Sue Newell <[log in to unmask]>
Date:
Thu, 1 Jul 2010 19:17:20 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (28 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

Do you glaze over when you look at an ingredient label? Do you get
anxious when you see a long list of unpronounceable ingredients?

"Finding gluten in ingredient lists: the six key ingredients you need
to watch for" is a special report that identifies the six key gluten
ingredients you will find on mainstream products in your local
grocery store.

With this relatively short list in mind, you can approach ingredient
lists with without overwhelm.

To receive the report, visit http://www.LearnToEatGlutenFree.com.

Along with the report, you will receive a subscription to my
newsletter, Thrive, Don't Just Survive, Gluten Free, a bi-weekly
publication of articles on ingredients and gluten-free shopping
information.

Best regards,

Sue N
www.learntoeatglutenfree.com

* All posts for product information must include the applicable country *
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC

ATOM RSS1 RSS2