CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
deni weber <[log in to unmask]>
Reply To:
deni weber <[log in to unmask]>
Date:
Tue, 14 Sep 2004 19:30:25 -0500
Content-Type:
text/plain
Parts/Attachments:
text/plain (23 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

As an avid Adkin's -er, I saw this post and went to the web site.
Sure sounded good - until I read the labels.  Now a question ...
isn't propylene glycol antifreeze?  And how does that add to a cake
mix?  (Not being a smart aleck here, I'd really like to know what it
does ....)

deni weber

Indiana, USA
--
Confidentiality Notice: Please remember that email cannot be
guaranteed a secure medium for transmission of confidential
information.  This e-mail message, including any attachments, is for
the sole use of the intended recipient(s) and may contain
confidential and privileged information. Any unauthorized review,
use, disclosure or distribution is prohibited. If you are not the
intended recipient, please contact the sender by reply e-mail and
destroy all copies of the original message.

*Please provide references to back up claims of a product being GF or not GF*

ATOM RSS1 RSS2