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Subject:
From:
Gene Beckett <[log in to unmask]>
Reply To:
Gene Beckett <[log in to unmask]>
Date:
Fri, 29 Feb 2008 11:44:57 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

I avoid foods with barley malt extract. Is it safe to eat "malt extract
flavoring"? The flavoring is among the ingredients in a brand of rice
crispies my wife buys.


* Please remember some posters may be WHEAT-FREE, but not GLUTEN-FREE *
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