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Hi,
I found this the other day on one of the recipe newsgroups.
Nothing to convert!  Tried it.  Liked it!  I can't use
sweet rice flour - burns my mouth so I used 1 1/2 cup reg.
rice + 1/2 cup Tapioca.

Dennis

Bibinka (Coconut Mochi Dessert)

Hawaii
>From Favorite Island Cookery, Honpa Hongwanji Hawaii Betsuin, Vol. 1, Dec
1973

         [This recipe has been removed from the logfiles, as]
         [it is copyrighted material---the CELIAC Listowners]

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