<<Disclaimer: Verify this information before applying it to your situation.>>
THE SPRUE-NIK PRESS
Published by the Tri-County Celiac Sprue Support Group,
a chapter of CSA/USA, Inc. serving southeastern Michigan
Volume 6, Number 6 August/September 1997
**********************************************************************
..................................................
: What's Inside Look in Part :
: ------------- ------------ :
: Miscellaneous Notes . . . . . . . . . -2- :
: Help! My Two-Year-Old Has CD! . . . . -3- :
: The Kraft Foods GF List . . . . . . . *** :
: Tips For Coping With Chronic Illness . -4- :
: Gluten-Free Vendors . . . . . . . . . -5- :
: Newsletter Roundup . . . . . . . . . . -6- :
: Recipe Page . . . . . . . . . . . . . -7- :
:................................................:
*** This article has already been posted to the CELIAC list. It has
been deleted here because it already appears elsewhere in the
archives.
References
----------
<1> Ed Tice, "Healthy Choice Beef and Potato Soup NOT GF", posted on
the CELIAC E-mail list on July 25, 1997. To obtain a copy, go to
<http://maelstrom.stjohns.edu/archives/celiac.html> and click on
"July 1997, week 4."
<2> Mike Jones, "Calendar with GF Recipes from the Victoria Chapter",
posted on the CELIAC E-mail list on August 17, 1997. To obtain a
copy, go to <http://maelstrom.stjohns.edu/archives/celiac.html>
and click on "August 1997, week 3."
<3> _Betty Crocker's Cookbook_ (New York: Golden Press, 1974), pg.
145.
<4> LJ Chartrand, PM Russo, AG Duhaime, EG Seidman, "Wheat Starch
Intolerance in Patients with Celiac Disease", _Journal of the
American Dietetic Association_, June 1997.
<5> "Choose Whole Grains to Cut Diabetes Risk?", _Environmental
Nutrition_, May 1997.
Tri-County Celiac Sprue Support Group Officials:
------------------------------------------------
Physician Advisor: Thomas Alexander, M.D.
Pediatric Advisor: Robert Truding, M.D.
Dietitian Advisor: Dorothy Vaughan, R.D.
President: Mary Guerriero
Vice President: Sue Gentilia ([log in to unmask])
Past President: Diane Morof
Finance Committee: Maria Montie
Secretary: Denise Parsons
Newsletter Editor: Jim Lyles ([log in to unmask])
Disclaimer:
-----------
All recommendations, information, dietary suggestions, menus, shopping
guide suggestions, medical updates, miscellaneous articles, and
recipes in this newsletter are intended for the benefit of our
members, readers, and the general public. No liability is assumed by
the Tri-County Celiac Sprue Support Group or any of its members.
Information in _The Sprue-nik Press_ has been approved by our
physician and dietitian advisors. Individuals should consult with
their physicians and dietitians before following any medical or
dietary recommendations in _The Sprue-nik Press_.
Original material used in _The Sprue-nik Press_ is placed in the
public domain for the benefit of all celiacs. The information is not
copyrighted to facilitate the easy exchange of celiac information.
Feel free to reproduce any portion of this newsletter, unless it
specifically states otherwise. All we ask is that you indicate where
the information came from.
_The Sprue-nik Press_ is published by the Tri-County Celiac Sprue
Support Group (TCCSSG), a local chapter of CSA/USA located in
southeast Michigan. Members receive this newsletter, a shopping
guide, and a new member packet full of articles and useful
information. Mail-in subscriptions are welcome. For subscription
information, send a note to Jim Lyles at <[log in to unmask]>.
|