<<Disclaimer: Verify this information before applying it to your situation.>>
 
I noticed this weekend that Swanson Chunk White Chicken  in Water
now lists modified food starch as an ingredient.  I called their 800
number this morning and the representative said that the formulary was
recently changed to reduce the fat in the chicken.  However, she said
that it is still on their list of gluten free products.    She added that they
(Campbells)  predominantly use either corn or potato starch in their
products.  She is sending me an updated list of Campbells GF products.
 
Casey