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Subject:
From:
Don Wiss <[log in to unmask]>
Date:
Sat, 7 Sep 1996 19:08:38 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>
 
Newsgroup: rec.food.cooking
From: Mary Ash <[log in to unmask]>
Date: Sat, 07 Sep 1996 07:08:37 -0700
 
Johnnycakes are fried just like pancakes.
 
Hushpuppys originally were made to "hush puppies" when fisherman would throw
fried bits of dough to quiet their dogs. Hence the term hush puppies.
 
Also, hush puppies are traditionally fried in oil that was used to cook fish
or seafood and in that is why they have their unique flavor. I love hush
puppies and wouldn't mine having a couple for dinner tonight.
 
Mary
 
Old-Time Johnny Cakes
From: 1950 Red Betty Crocker
 
1 egg
2 cups corn meal
1 teaspoon salt
1 1/4 to 1 1/2 cups milk
 
Beat egg. Stir in corn meal, salt and milk to make a thick batter. Drop
spoonfuls of batter onto a well greased skillet. Fry until golden on each
side. Stir batter occasionally to keep well mixed. Serve hot with butter.
Makes 12.
 
Mary

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