<<Disclaimer: Verify this information before applying it to your situation.>>
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: What's Inside Look in Part :
: ------------- ------------ :
: Miscellaneous Notes . . . . . . . . . -2- :
: The New Shopping Guide . . . . . . . . -3- :
: TCCSSG PROFILE: Ralph Strongman . . . -4- :
: Newsletter Roundup . . . . . . . . . . -5- :
: Celiac Disease and Birth Defects . . . *** :
: Recipe Page . . . . . . . . . . . . . -6- :
:................................................:
*** This article came directly from one or more posts to the CELIAC
list. It has been deleted here because it already appears
elsewhere in the archives.
References
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<1> Dr. Ivor Hill, pediatric gastroenterologist at the University of
Maryland School of Medicine, Baltimore, Maryland
<2> "Seroconversion of reticulin autoantibodies predicts coeliac
disease in insulin dependent diabetes mellitus", Mdki M, Hupponen
T; Holm K, Hallstrom O, _Gut_ 1995; Feb 3692) pgs. 239-42
<3> "Blue Cheese Grows in Popularity", _Orlando Sentinel_, May 16,
1995, pg. H-8
Tri-County Celiac Sprue Support Group Officials:
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Physician Advisor: Thomas Alexander, M.D.
Dietitian Advisor: Dorothy Vaughan, R.D.
President: Diane Morof
Vice President: Mary Guerriero
Past President: Kathy Davis
Treasurer: Kathy Wagerson
Secretary: Denise Parsons
Newsletter Editor: Jim Lyles ([log in to unmask])
Contributing Editor: Judy Hafner ([log in to unmask])
Disclaimer:
-----------
All recommendations, information, dietary suggestions, menus, shopping
guide suggestions, medical updates, miscellaneous articles, and
recipes in this newsletter are intended for the benefit of our
members, readers, and the general public. No liability is assumed by
the Tri-County Celiac Sprue Support Group or any of its members.
Information in the Sprue-nik Press has not been submitted for approval
to the CSA/USA medical board; however it has been approved by our
physician and dietitian advisors. Individuals should consult with
their physicians and dietitians before following any medical or
dietary recommendations in the Sprue-nik Press.
Original material used in the Sprue-nik Press is placed in the public
domain for the benefit of all celiacs. The information is not
copyrighted to facilitate the easy exchange of celiac information.
Feel free to reproduce any portion of this newsletter, unless it
specifically states otherwise. All we ask is that you indicate where
the information came from.
The Sprue-nik Press is published by the Tri-County Celiac Sprue
Support Group (TCCSSG), a local chapter of CSA/USA located in
southeast Michigan. Members receive this newsletter, a shopping
guide, and a new member packet full of articles and useful
information. Mail-in subscriptions are welcome. For subscription
information, send a note to Jim Lyles, at <[log in to unmask]>.
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