<<Disclaimer: Verify this information before applying it to your situation.>>
Gluten was the subject of a health newsletter in my email today. Gluten is
getting more and more attention among mainline and alternative
practitioners. As there is sometimes trouble forwarding commercial emails,
I'm just giving you the link to the online article, from Dr. Michael Cutler:
http://shop.easyhealthoptions.com/product/gluten-shocker-ETGS_LP01?SC=E02408
870
Mary in upstate NY
*Support summarization of posts, reply to the SENDER not the Celiac List*
*******
To unsubscribe, email: mailto:[log in to unmask]
*******