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Wed, 1 Aug 2012 09:00:03 -0600
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hi listmates:

Colorado is known for its superb melons and peaches, and they are excellent
this year..and available earlier than usual. I combined the two into a cool,
refreshing summer soup called Melon-Peach Gazpacho, topped with crispy diced
prosciutto. 

 

http://tinyurl.com/bo3uav4 

 

Enjoy!

 

Carol Fenster -- author of 125 Gluten-Free Vegetarian Recipes, Avery/Penguin
Group, 2011

President/Founder, Savory Palate, Inc.

6834 South University Blvd., #410

Centennial, CO  80122-1515

Phone: 303.741.5408; Fax: 303.741.0339 

http://www.SavoryPalate.com 

Facebook and Twitter: CarolFenster

Blog at http://www.CarolFensterCooks.com

Weekly online recipes and menu planner at www.GfreeCuisine.com

 


*Please provide references to back up claims of a product being GF or not GF*
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