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The way I eat popcorn I would have to make numerous bags, I use the largest
tupperware bowl for me and hate it when I have to share. The good
old-fashioned way with oil and a heavy pan is the best. I find when using
the oil I jus pop, pour it into my bowl and eat. No need to add butter. I
add different toppings, like a seasoning salt concoction, garlic salt, or
just plain popcorn.