<<Disclaimer: Verify this information before applying it to your situation.>>

It appears Heartland Finest, supplier of bean flours, has "closed its  
doors" according to its website.  We tried to fax an order and  
discovered the number had been disconnected.  This is very sad news  
for those of us using bean flours in our recipes.  Does anyone know  
of another company that makes navy and pinto bean flour?

We've been having all sorts of trouble with our suppliers going out  
of business.  We're also in search of tart cherries if anyone knows  
of a source for frozen tart cherries (organic if possible), please  
let me know.

Making gluten-free foods is becoming more of a challenge with the  
smaller alternative ingredient suppliers having trouble with  
survival.  Make sure you support the smaller businesses or we will  
soon be left with only big corporations running our food chain and  
making the rules of what they consider to be gluten-free.

Brendan
Madwoman Foods

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