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We dined at Ruggeri's restaurant in Delafield, Wisconsin last night and it was a
wonderful experience! They offer many gluten-free pasta choices , as well as
a fantastic pizza with a thin, crispy crust. We shared the fettucini alfredo
with chicken breast and a pizza. We also had garlic bread as an appetizer.
Everything was delicious. It's so nice to be able to eat at an Italian
restaurant. The owner's son has celiac disease, so he's aware of all of our
concerns. Here's a link to their menu:
http://www.foodspot.com/ruggeris/menu.html
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