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From:
"Barfield, Betty" <[log in to unmask]>
Reply To:
Barfield, Betty
Date:
Wed, 25 Jul 2007 15:06:59 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

GFCO Certifies Miguel's Products

 

The Gluten-Free Certification Organization is pleased to announce the
certification of Miguel's Reserva line of Gourmet Tortilla Chips and
Dippers. The line includes these chips: Reserva Veggie Tortilla Chips,
Reserva Three Pepper Tortilla Chips, Reserva Everything Tortilla Chips.

 

About GFCO: The Gluten-Free Certification Organization is the highest
quality certification program in the US, requiring regular inspections
of plants by third-party auditors, routine product testing in the
manufacturing facility and random testing by GFCO. Our definition of GF
is in conjunction with that proposed by the FDA, while our Standard for
Certification is stricter than that proposed by the FDA. 

 

The GFCO certification gives consumers the confidence to shop with ease.
GFCO certifies finished products and raw ingredient suppliers throughout
the world. The program currently has nearly 700 products certified from
21 companies. For a complete listing of GFCO certified products, visit
www.GFCO.org <http://www.gfco.org/> . Check back periodically for new
additions.

 

GFCO is a program of the Gluten Intolerance Group of North American.
(www.GLUTEN.net)

 

GFCO Team

[log in to unmask]

 

Cynthia Kupper, RD, CD

Executive Director

Gluten-Free Certification Organization

31214 - 124 Ave SE, Auburn WA 98092-3667

P: 253-218-2956     F: 253-833-6675

www.GFCO.org

 


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