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Date: | Sat, 1 Jul 2006 10:48:39 -0700 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Travelers looking for fabulous Gluten Free dining in Northern
California should plan a stop at the Farmer's Kitchen Cafe in Davis.
Just a few blocks from Highway 80, our organic gluten free/casein
free cafe is a dedicated facility with an in-house bakery making
fresh bread and bagels daily as well as fresh pastas, pizza and
ravioli. Desserts include cheesecake, fresh seasonal fruit pies,
brownies and cookies. All menu items are gluten free, although
glutenous bread is purchased from an outside vendor, so members of
your party who are not celiac can be accommodated happily.
Call ahead to order bakery items in quantity to take home, and be
sure to get a reservation for dining after 7 PM.
For our complete menu, (changes with seasonal produce) check out the
website at http//www.naturalfoodworks.com. Closed July 2,3,4.
Any questions/ Call 530-756-1862...
See you soon!
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