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Hi all!

I was wondering if any of you have severe moodiness after ingesting
gluten... I am beginning to find that if I accidentally eat something, my
stomach no longer bothers me as badly, however my emotions run more and
more wild.  I find that it usually begins about 24 hours after ingesting
the gluten and than lasts for approx 3 days.  Does this sound familiar to
anyone else?  If so, how do you handle it?

I am beginning my masters and law school in just under three weeks and I am
concerned about what will happen if I do eat something during that time...
I think I'll have enough on my plate without this added stress!  The other
thing during this time frame is my lack of ability to concentrate... on
anything.

Thanks in advance!

Jennifer

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