CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Lori Kelley-Mull <[log in to unmask]>
Reply To:
Lori Kelley-Mull <[log in to unmask]>
Date:
Sun, 29 Jun 2003 13:16:50 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (9 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

Hi, I am a new celiac and I am still learning about how sensitive I am in terms of having reactions to food I thought was safe.  I read that Snickers are gf but I may have had a reaction - I'm not sure.  

Do others have reactions to Snickers?  Or do you do well with them?  Thanks,
Lori

*Support summarization of posts, reply to the SENDER not the CELIAC List*

ATOM RSS1 RSS2