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Hello,

Does anybody have a recipe for a cheese cake CRUST that doesn't get soggy
or gooey? I've got the cheesecake part down pat but I'm having a heck of
time with the crust. It always comes out soggy or gooey?  Yes, the
cheesecake is baked. I'd appreciate any recipes or hints that would help. I
DO NOT need any cheesecake recipes themselves, just the crust.

Thanks...

Susan R. Ulrich

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