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Hi, Listers,
I'm new to the list, newly diagnosed with celiac disease, and am doing my first bit of research here. (Sure appreciate all your posts.) Thought I'd share the result. I found that Frito Lay's site, in the nutritional ingredients area, has a list of food additives and GF foods (http://www.fritolay.com/nutrition/freelist.shtml). Please note the caution at the bottom of the GF list: 

      "The above products do not contain gluten; however, they are produced on the same line as our products that do contain gluten. Although the lines are washed between batches, a slight residue may remain on the lines. Individuals who are extremely sensitive may be affected.
     
      All Frito-Lay products are labeled accurately with the most current ingredient information. Frito-Lay makes every effort to maintain this list; however, since the ingredients in our snacks are subject to change at any time, we recommend that you check the label on a specific product for the most current and accurate nutritional information. If you need assistance, please contact Frito-Lay Consumer Affairs toll-free at 1-800-352-4477 Monday through Friday between 9:00 a.m. and 4:30 p.m. Central Standard Time."
     

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