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Date: | Mon, 30 Jun 2003 08:25:58 -0400 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
New cookbook
"125 Best Gluten-Free Recipes" (Robert Rose Inc.) May 2003
Donna Washburn PHEc and Heather Butt PHEc
192 pages 7" x 10"
8 pages colour photography
Paperback ISBN-0-7788-0065-2
Suggested retail price $18.95
Authored by professional home economists and acknowledged experts
in the field of recipe development "125 Best Gluten-Free Recipes"
features sensational baked goods and desserts - foods that are typically
avoided in gluten-free diets. Start your day with Cranberry Orange Muffins
or Blueberry Buckwheat Quick Bread. Roasted turkey slices on Flaxseed
with Banana Bread (from your bread machine or mixer) or a Ciabatta
Sandwich make an easy-to-carry, appetizing lunch. Enjoy a delicious
dinner featuring Roast Stuffed Pork Tenderloin with broccoli and walnuts
along side a piping hot Rosemary Scone Topped with Caramelized
Vidalia Onions and Peachy Plum Hazelnut Galette. Satisfy your craving
for chocolate with Double Chocolate Cheesecake with Raspberry Coulis.
Snack on Banana-Pecan Sticky Buns or Gingered Pumpkin Snacking
Cake drizzled with Orange Glaze.
Accompanying the recipes is a wealth of tips and techniques for the novice
or experienced baker. Appreciate the valuable information about individual
gluten-free flours and suggestions for baking with these flours and starches.
Recipes for the whole family to enjoy!
To purchase visit our website www.bestbreadrecipes.com
or any major bookstore.
Donna & Heather
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