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Subject:
From:
J. S. Weihofen <[log in to unmask]>
Date:
Tue, 6 Nov 2001 07:01:59 EST
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hi, hope someone out there can enlighten me on the gluten status of Brandy,
which I used to use to soak my fruitcakes in the pre gluten free days and
would like to make some gf fruit cakes but need to know if the Brandy is gf.
Thanks for any help, you guys and gals are all so knowledgeable!!!!!  (~.~)
in IL

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