<<Disclaimer: Verify this information before applying it to your situation.>> Ok, wheat and barley sprouts are not safe but the grass of these plants don't contain gluten, is that right then? I used to drink wheat grass juice (yes, that weird tasting dark green liquid) for my liver, could I still have it then as a gluten sensitive person? Does any of you know of studies/research/gluten testing that's been carried out on wheat grass? Also, do you know whether tic-tac contains gluten? The tic-tac box is so small that it doesn't even have a nutrition panel on it! How could I contact them? I seem to be producing some symptoms to something recently and don't know what it could be. Thanks for all answers Niko