<<Disclaimer: Verify this information before applying it to your situation.>> Hello everyone. Thanks to the dozens of responses. The results are mixed on Nutty Rice Cereal. Some people eat it with no problems, some people have problems and no longer eat it. The company reports cross contamination concerns. I'll likely look to other cereals. Bobbi sent an email that sums it up well: Hi, Craig, I checked the archives, because I remember this has been questioned before. Many people report no problems with Nutty Rice, but Pacific Grains reportedly runs it on the same production lines as their Nutty Wheat and Nutty Barley cereals, and will not guarantee its GF status. The last reported phone contact with the company was June 1999. Other posts in March and April warned that it may have cross-contamination due to the production situation. It is yummy. I once tried it myself (based on the listed ingredients), and had no trouble with it, but got nervous and gave away the box when the posts started about it. But some people have posted it as a favorite for travel, etc., even including it in recipes. I guess this is one of those judgement calls when we're each on our own, based on our personal "gut" reactions. Good luck and good health! Bobbi in Baltimore ===== Craig Peters [log in to unmask] Michigan