<<Disclaimer: Verify this information before applying it to your situation.>> Hi, I purchased a "Patisserie De France Tiramisu" yesterday at Trader Joe's, and was getting ready to dive in, when my husband (the ever watchful gluten fairy) said: "Hey, this has 'flour' listed as an ingredient! Do you know what KIND of flour it is?" Of course I don't! The carton says it is a product of France, and it was listed on TJ's Gluten Free Products list. Is anyone familiar with this product? Have you tried it and/or called Trader Joe's to find out about the GF status? TIA for your help, Lynda Swink (who is drooling in anticipation) .. * >\< * * * \|/ [log in to unmask] \|/ \|/ So.CA \|/ _@V