<<Disclaimer: Verify this information before applying it to your situation.>> I have been on a GF diet for about 6 months now and everything is going relatively well. I have mainly been trying to eat fresh everything, fish, meat, poultry, fruits, vegetables, etc. I have loved, since I was a child, eating cucumbers and tomatoes, just plain or with a little salt. Lately, though, eating either of these has been causing me some digestive problems. This might not be gluten-related, but I thought I would check with everyone to see if they've encountered anything similar? This didn't used to happen before the GF diet. Thanks for your help. Mary Carol De Zutter [log in to unmask]