<<Disclaimer: Verify this information before applying it to your situation.>> Dear Listmates, With regard to my post yesterday about gluten in Hellman's mayo: I am getting a ton of mail about the GF status of Hellman's. I appreciate people sending in what they know but I am still getting conflicting info. Please contact Best Foods (for Canada as I don't know who the USA contact is) and get a recent report for your area's brand (remember to specify regular, lite etc). Some of the info sent to me is a few years old and there may have been changes, as there *may* be regional differences. Thanks, Lissy [log in to unmask]