<<Disclaimer: Verify this information before applying it to your situation.>>

Hi All!

I have a recipe that calls for Oriental Sesame Oil and Rice Vinegar.  I
purchased a brand of sesame oil called China Bowl Select sesame oil.  It
doesn't exactly list ingredients but says "Unlike regular sesame oil,
this product has a dark color, highly scented aroma and pungent flavor
that contributes to its general popularity throughout China . . .  A
quarter to half teaspoon of sesame oil will add an exotic quality to
pork and beef stir frys when added just before serving to preserve its
aroma . . ."

I didn't read it carefully enough at the store.  I guess I'm a little
leary of the "dark color" as I don't know what that's from.  Has anyone
checked this out, or does anyone know of a "regular" brand that is
okay?  Thanks.

Also, my recipe calls for rice vinegar.  Anything I need to watch out
for there?

Thanks.  Lisa