Coconut milk doesn't really taste like coconut flakes do. It is a unique
taste. It is sweet and thick. As for how it is done, I bought a simple
yogurt maker, some acidopholus crystals (dairy free) and follow the
directions. It is truly simple and the yogurt can be made into cream
cheese by straining it and baked with, cooked with, etc.
Anat

On Wed, 10 Jun 1998 06:45:46 -0700 Mary-Anne Wise <[log in to unmask]>
writes:
>How do you do that?  and doesn't it taste a lot like coconut?
>
>Mary-Anne
>

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