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Quite some time ago I was introduced to the magazine Cook's Illustrated
through this list. I am recurringly grateful to whoever posted that message.

The April 1998 issue has 2 articles of special interest to list readers:
"The Ultimate Flourless Chocolate Cake" (with only 3 ingredients!) and
"Foolproof Chicken and Rice."  Also usable in a GF diet: "Oven-Poaching
Salmon" recipes, and a report on tastings of maple syrup.

John on Long Island

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John Specht
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