<<Disclaimer: Verify this information before applying it to your situation.>> ORANGE HONEY QUICK BREAD Dry Ingredients: 1 cup white rice flour 1 cup brown rice flour 1/2 cup tapioca flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon xantham gum 3/4 cup fine chopped pecans or hazelnuts or walnuts Wet Ingredients: 2 tablespoons softened butter or margarine 3/4 cup honey 2 egg whites or 1 egg, beaten 3/4 cup orange juice 1+1/2 tablespoon grated orange rind Mix together the dry ingredients with a wire wisk. Mix the wet ingredients separately, then combine with the dry, and mix well. Pour into a greased medium-size loaf pan. Bake at 325 degrees for about 1 hour. Let the bread cool for 10 minutes before removing it from the pan. Ellen [log in to unmask]