<<Disclaimer: Verify this information before applying it to your situation.>> Hi Folks, I have a query here which some of you might be able to answer for me....I wrote some months ago about my case, which involved having major neurological problems before going GF, and taking vitamins prior to diagnosis. Well, since then I have made a very good recovery, but have just had (two days ago and now gradually receding I think) a rather scary reoccurrence of some of the symptoms, out of the blue, but following I think an accidental gluten ingestion....I was at an end of term do, where wine and nibbles were being served and whilst I stuck to salted nuts, it occurred to me that I might have eaten nuts contaminated by others eating them who had also eaten non gluten-free nibbles... This is the only explanation I can give for having encountered gluten BUT I am also on antibiotics (Erythromycin) for a persistent loose cough (I understand all antibiotics in the UK are gluten free) and have had a bowl of buckwheat flakes (Natural Path brand ) in the last few days.... Perhaps the listers and medics out there amongst you would care to comment on the symptoms, because it has been a bit of a setback when I have been so well recently. Symptoms:- Balance system affected - back to wide -based gait, tottering, 'steering problems',stopping and starting and negotiating gradients...Clumsiness in hands,feet . Speech still preserved but cognitive difficulties, disorientation,some depression (not something I am prone to ) recognition of familiar places, forgetfulness.... Is this just an odd one off or something else? Anybody else had this after a possible challenge? Ruth (in Northern England)