<<Disclaimer: Verify this information before applying it to your situation.>> Does anyone know the GF status of the following products? Bird's Imported English Dessert Mix for Custard Syle Pudding? Rennet Junket Tablets? Sweet One sugar substitute? I am trying to make my own desserts, and with the additional soy intolerance and the need to have a low sugar diet, it is hard to find good things to snack on. An Additional inquiry. Why does CSA say not to eat Canola Oil ( I know it can be high in pesticides) and Guar gum? I thought guar gum was safe. Also for those who wanted a good salsa, I find that Chi-Chi's Salsa is the best tasting, and uses no vinegar in the mix. I have never had a reaction to it.