<<Disclaimer: Verify this information before applying it to your situation.>> Hello to All: Hope that you are all fine. I would like to thank you each and everyone of you that have taken the time of their busy schedule to response to my original post: "Need Help" on Yeast. All responses were very informative, I tried to forward all information to the individual person that showed interest to the responses that I got. Here is the responses that I got. Try Irish Soda Bread or Quick Bread instead of the regular Yeast Breads. Kinnikinnick Foods have 2 yeast free leaving mixes prepared, it can be used for cookies, muffins, cakes, breads etc. Red Star yeast in jars is also good. Books written by Carol Fenster, PH.D. are all gluten, yeast, sugar, milk free. Check your local library before buying the books you like. If you need further on the Red Star Yeast company, it can be contacted at Red Star Yeast 433 East Michigan Street Milwaukee, WI 53202 Tel: 414/341-3891 Fax: 414/347-4789 Good luck to all of you. Clelia Ontario, Canada