<<Disclaimer: Verify this information before applying it to your situation.>> A sixteen year old in our support group is going to camp with our troop. This is the first year he is GF. (Typical celiac story- diarrhea at 1 year old, home school,fatigue, low weight,he grew up with his mom taking a second set of clothes everywhere they went.) I'm good at cooking for myself, but what will he like. I can fix meats and veggies, and pasta dishes and ragu. I don't know how much the cafeteria will work with us. I will cook some meals on my camp cookstove. Any advice or helpful hints will be greatly appreciated. ______''_________________________ Dwight Corbitt / Gluten free in Tennessee / / / /_______________________________/ My son collects license plates. Let us know if you have any to sell or swap.