<<Disclaimer: Verify this information before applying it to your situation.>> HI FOLKS ; In an attempt to increase fiber and vitamins in my diet, I am trying to add Rice Bran to my bread. (I make it in a bread maker) SO, for all my attempts have not been so great. It seems to give the bread a really odd taste. Has anyone had any success adding rice bran to any of their muffins, breads etc? I could use some direction. I"m tired of wasting good ingredients. Thanks Lynn