<<Disclaimer: Verify this information before applying it to your situation.>> > Can't Celiac/DH breads be made by hand? Sounds to me as if the procedure > would get rid of aggressions while providing a foodstuff. I make bread with a machine, but Bette Hagman's book "More From the Gluten-Free Gourmet" has several bread recipes for by-hand or machine. One that I and my Gluten eating co-workers love is the Russian Black bread. -- Bill Lucas [log in to unmask] Burlington, NJ USA