<<Disclaimer: Verify this information before applying it to your situation.>> To all those who requested the buscut recipe That I thought was great This is it...Thanks to Christine E. Schwebel for the basic receipe. 3/4 C. Rice flour 1/4 C. Potato Starch Flour (Christine suggested corn starch) 1/2 C. Tapiocca Flour 2 Tsp. Baking powder 1 Tsp. Santhan or gar gum 1/2 Tsp. Salt 1 Tab. Sugar 2 Eggs 1/3 C. oil 1/2 C. Milk I added 1 Cup Grated Cheese (got the idea from a local seafood resturaunt. Mix dry together, then Wet together then pour wen over dry and mix with mixer for a few minutes....then spon onto cookie sheet. Makes about 8 Bake on 400 until golden brown on top (about 10 minutes) I hope you enjoy them. Joyce