<<Disclaimer: Verify this information before applying it to your situation.>> Everyone has been talking about adverse reactions to quinoa pasta. I am not sure that this is necesarily b/c of the quinoa, since quinoa pasta usually has CORN in it as well, and corn is often NOT gluten free (since often corn and wheat are grown in the same fields and stored in the same holding bins...) Just my 2 cents. [log in to unmask]