<<Disclaimer: Verify this information before applying it to your situation.>> >Could anyone tell me what Durham Flour is??? Is it gluten free??? > I am a recently diagnosed CD stationed in Germany. An Indian (from India) friend purchased DURHAM FLOUR from England in an Indian food store here in Germany. He tried to explain that the flour was from Chick Peas. I think I had a gluten reaction to the food he cooked, but was not sure if it was from the flour which may have had wheat contamination or from the spices he used which included curry powder, or both. At any rate, DURHAM FLOUR may or may not be DURUM FLOUR. Maybe our Indian or English list members can provide more information. Ed Brodsky <[log in to unmask]>