<<Disclaimer: Verify this information before applying it to your situation.>> >Here in Canada, I purchase "pure white vinegar". Is this the same as >distilled vinegar that I hear so much about on the list???? We just returned from a visit with our son's dietican (on staff with our pediatrican's office) . She is very knowledgable in CD, food allergies and food intolerance. We asked about vinegar as a gf product. The data in the Canadian Celiac Association Guide is that 'malt vinegar' is NOT gf, but all other vinegars are considered to be a safe product. Is this true for celiacs that are more tolerant of traces of gluten? Do some CD sufferers react to vinegar? Thanks for any info ........... Laurie Smith Kelowna, BC, Canada