<<Disclaimer: Verify this information before applying it to your situation.>> This is a recipe for a fruit grunt (a baked fruit compote with steamed dumplings), which I received from a friend and modified myself successfully. Enjoy! Ingrid Gordon FRUIT GRUNT ca. 2 pints of blueberries (or other fruit such as rhubarb, apples, etc.) 1 cup water 1 cup sugar mix these and bake for ca. 30 min. at 350 F in a caserole dish with a lid. meanwhile, mix together 1 1/2 cups sticky rice flour 2 tsp baking powder 1/2 tsp salt and 4 TB melted butter (cooled) 1 cup milk Form into dumplings and drop ontop of the fruit. Close lid and bake for another 15 minutes. Take out of the oven and let stand uncovered for ca. 15 minutes. Eat! Yum!