<<Disclaimer: Verify this information before applying it to your situation.>> Lisa, Very interesting to note how different peoples symptoms can be. There is apparently no two cases the same, guess that why diagnones is often not made by doctors. There is no typical case of celiac. The longer I am on the diet the less severe the symptoms have become so the harder it is to pinpoint the problem. I sometimes find it is not gluten but something else. I wonder if other people have this problem?The latest thing is powdered milk that bothered me and the funny thing is sometimes it is ok. I only used it in my bread. Someone out there asked for a substitute, well I just left it out and my son said " I like the bread better this way" so hooray! Its raining up here in Maine today. Good duck weather! Janet