<<Disclaimer: Verify this information before applying it to your situation.>> Barbara Jean Kuehl <[log in to unmask]> writes: > Do you recall a message about a week ago in which someone mentioned > she had a reaction to eating a corn tortilla in Cincinnati, I believe? Actually, it wasn't Cincinatti, but tortillas I got in the market surrounding the train station in Philadelphia (great place, otherwise!) That'll teach you all to be eating tortillas north of the Mason-Dixon line ;-) > ...Lo and behold, these corn tortillas have oats in them. > > Is nothing sacred anymore? Why do manufacturers take it upon > themselves to cram as much stuff as they can into their recipes? Because if it's "new and improved", they can charge more ;-) karen Karen M. Davis, Davis & Associates 818-892-8555 [log in to unmask] --------------------------------------------------------------------------- this .signature under construction (the quote I want is buried on my desk!)