<<Disclaimer: Verify this information before applying it to your situation.>> Help, y'all! I just got back from Erin's 4 mo. visit to the pediatrician. He and I had a *long* talk about foods to be introduced, and when they shall be introduced. After telling him that I was GF, he asked if I'd had a biopsy - I said no, and explained why my doctors don't want to take me off the diet long enough to do a biopsy. (He asked for, and received, a list of what happens to me when I cheat- accidentally or otherwise- I haven't cheated otherwise in a *long* time) He agreed that I was probably an un-biopsied celiac, which makes for changes in the order that we feed things to my daughter - he *doesn't* want another kid with gluten enteropathy if he can help it! (He already takes care of several.) Anyhow, this means that Erin eats *my* grains until she is one year old - which means that I'm going to have to make her teething biscuits - the "wheat-free" ones in the stores are barley-based. Anyone have a recipe? TIA, karen [log in to unmask] (if urgent, use [log in to unmask] - the better half) Karen Davis of Davis and Associates (818)892-8555 "Pain is Mother Nature's way of telling us to slow down; Death is her way of INSISTING!"