<<Disclaimer: Verify this information before applying it to your situation.>> My sister told me of an article in an old issue of Organic Gardening Magazine that says a grain called Wild Tigra (sp?) is a relative of wheat but is gluten free and safe for people who are gluten intolerant. Has anyone read this or heard about the grain? She has lost the magazine. Does anyone have a list of mail-order companies who sell GF products? I know of only two who specialize in GF and allergy free products: EnerG Foods and Dietary Specialties. My husband and son have Dermatitis Herpetiformis. I would like to hear how other DH patients react when exposed to gluten. My two men have periodic break-outs, but by the time the skin is affected, we often don't have any idea what might have triggered them. Is there some way to be aware of the effects sooner? All help is appreciated.